In the days of adulterated food consumed and environment turning filthy here is a humble and sincere citizen from Bengaluru HR Jayaram who is completely devoted to organic farming and organic hotel.

Jayaram founder of ‘The Green Path’ a former journalist in ‘Sanjevaani’ (in the early days of Acha Shivanna) is a lawyer by profession has Sukruthi Organic Farm at marasarahalli near Nelamangala. The organic farming crops what he grows are utilized in the just started ‘Green Path Hotel’ at Malleswaram (near Mantri Mall).

A farmer by birth Jayaram came to Bengaluru to study law. He noticed life in Bengaluru going very bad and took up organic farming as his area of growth. It was 18 years ago on a barren land, fruits, vegetable were started as crops. In Coorg he decided for Coffee and paddy in organic farming.

The beauty of his Organic Farming is that it runs entirely on rain water. One day rain is enough for 20 days farming he says. Multi storey farming where everything gets generated on the farm = from manure to pesticide, naturally. 15 people work on 40 acres farm.

Era Organics in Dollars Colony and ‘The Green Path’ in Malleswaram which has an organic shop, an organic detox café, an eco hotel and in later days a full fledge restaurant.

Consume Less, Live More is the policy of ‘Green Path Organic Hotel’.